Tigers from all over the country converged on South Florida for the Orange Bowl. And the South Florida Clemson Club was in the midst of all the activity — organizing, helping, hosting and welcoming alumni and friends.
Showing that it’s possible to work together in the midst of a heated competition, Clemson and Ohio State alums teamed up to fight hunger, packing boxes of food for “Feeding South Florida.”
More than 100 alumni and friends were in South Beach Thursday night at the Clevelander, where the landscape was purple and orange, and a Tiger Paw was projected on the side of the building and in the hotel’s swimming pool. At Bokamper’s in Fort Lauderdale, more than 75 joined up to celebrate the Tigers and meet up with old and new friends.
The morning of the Orange Bowl began with an alumni brunch at the Fontainebleau Miami Beach with more than 300 in attendance. James Clements addressed the Clemson Family for the first time as University president. He thanked the Barkers for their many contributions to Clemson and shared the significance behind Clemson’s rise in the national rankings.
More than 2,000 Clemson Family members gathered at the One Clemson tailgate inside the Sun Life Stadium prior to the game. The Clemson band, cheerleaders and the Tiger made appearances, and President Clements welcomed guests as they prepared to cheer the Tigers on to a 40-35 victory over the Ohio State Buckeyes.
Two student bloggers, Savannah Mozingo and De Anne Anthony, traveled to South Florida to capture and share the excitement of Orange Bowl week on their blog, TigressTales. Access their blog and hear President Clements’ remarks at clemson.edu/clemsonworld/orangebowl.